Strawberry waffles

INGREDIENTS Nutrition SERVINGS   6 UNITS   US 1 cup   all-purpose flour 2 teaspoons   sugar 1 teaspoon   baking powder 1 ⁄ 8 teas...

INGREDIENTSNutrition

SERVINGS 6UNITS US

• 1cup all-purpose flour
• 2teaspoons sugar
• 1teaspoon baking powder
• ¹⁄₈teaspoon salt
• 1cup sliced strawberry
• 2tablespoons 1% low-fat milk
• 1tablespoon vegetable oil
• ¹⁄₄teaspoon vanilla extract
• 1large egg
• cooking spray

DIRECTIONS

1. Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, sugar, baking powder, and salt in a medium bowl; make a well in center of mixture.
2. Place strawberries, milk, oil, vanilla, and egg in a blender; process until smooth. Add pureed strawberry mixture to flour mixture, stirring just until moist.
3. Coat a waffle iron with cooking spray; preheat. Spoon about 1/4 cup batter per 4-inch waffle onto hot waffle iron; spread batter to edges.
4. Cook 5 to 6 minutes or until steaming stops; repeat with remaining batter. Serve hot with warm Buttered Strawberry Sauce.
5. Source: http://www.food.com/